Specialising in Seafood, Szechuan, Cantonese, Peking, Thai and Vegetarian.
 
Eat as much as you like
Sun-Wed £12.95
Thurs-Sat £13.95
If you would like more dishes before moving on to the next course then please ask.
 
PARTY MENU
 
 
 
 
 
 

APPERTISERS
please order (two dishes per person)
(five dishes for four or more)

1 Crispy Spring Rolls
2 Baked Spare Ribs Capital Style
3 Salt & Pepper Spare Ribs
4 Prawn on Toast with Sesame Seeds
5 Salt & Pepper Chicken Wings
6 Deep Fried Won Ton
7 Curry Chicken Dumpling
8 Deep Fried Seaweed
9 Butterfly King Prawns in Breadcrumbs
10 Thai Crispy Prawn Rolls
11 Hot & Sour Soup
12 Chicken & Sweetcorn Soup
13 Crabmeat & Sweetcorn Soup
14 Thai Tom Yum Soup

SECOND COURSE
please order (one dish per two or three)
(two dishes for four or more)

15 Crispy Aromatic Duck with Pancakes & Dressing
16 Crispy Aromatic Lamb with Pancakes & Dressing
17 Chicken on Bamboo Skewer with Satay Sauce
18 Lamb on Bamboo Skewer with Satay Sauce
19. A Satay Mushroom on Bamboo Skewer

MAIN COURSE

please order (3 dishes per two or three)
(
5 dishes for four or more)

Stir Fried Noodles, egg fried rice or boiled rice is included

CHICKEN DISHES

20 Lemon Chicken
21 Chicken with Greenpepper & Black Bean Sauce
22 Chicken with Cashewnuts
23 Chicken with Mushroom
24 Sweet & Sour Chicken
25 Stir Fried Chicken with Tomato Sauce
26 Chicken with Mixed Vegetables
27 Curry Chicken
28 Chicken with Oyster Sauce

BEEF DISHES
29 Stir Fried Beef with Tomato Sauce
30 Satay Beef
31 Beef with Greenpeppers & Blackbean Sauce
32 Beef in Oyster Sauce
33 Beef with Mushroom
34 Beef with Ginger & Spring Onions
35 Curry Beef
36 Beef with Mixed Vegetables
37Beef with Cantonese Sauce

PORK DISHES
38 Salt & Pepper Fillet Pork Steak
39 Fillet Pork Steak in Cantonese Sauce
40 Sweet & Sour Pork
41Roast Pork Cantonese Style
42 Roast Pork with Mushroom
43 Roast Pork with Mixed Vegetables
44 Roast Pork with /Beansprouts

PRAWN DISHES

45 King Prawn in Garlic Sauce (with shell)
46 Satay King Prawn
47 King Prawn with Cashewnuts
48 King Prawn with Mushroom
49 King Prawn with Ginger & Spring Onions
50 Curry King Prawn

LAMB DISHES

51 Lamb with Ginger & Spring Onions
52 Stir Fried Lamb with Spring Onions & Black Pepper

SIZZLING DISHES

53 Beef & Chicken with Tao Peng Sauce
54 Beef with Black Pepper Sauce

THAI DISHES
55 Chicken Thai Green Curry
56 Beef Prawn Thai Green Curry
57 King Prawn Thai Green Curry
58 Chicken Thai Red Curry
59 Beef Thai Red Curry
60 King Prawn Thai Red Curry
61 Thai Style Fish Cakes

VEGETARIAN DISHES
62 Stir Fried Mixed Chinese Vegetables
63 Stir Fried Mushroom in Oyster Sauce
64 Stir Fried Bamboo Shoots & Chinese Mushroom
65 Mixed Vegetables with Cashewnuts & Yellow Bean Sauce
66 Curry Mixed Vegetables
67 Stir Fried Water Chestnut & Bamboo Shoots
68 Stir Fried Beansprouts
69 Beancurd Thai Green Curry
70 Beancurd Thai Red Curry

 
 
 
 
 
 

 

Open 7 days a week Including Bank Holidays: Mon- Thur 12 noon - 2pm, 5.30pm - 11.00pm Fri - Sat 12 noon - 2pm, 5.30pm - 12 midnight
Sunday 12 noon - 3pm, 5.30pm - 11.00pm
 

Black Horse Inn, Island Road, Hersden, Canterbury, CT3 4EY Tel: 01227 719719 / 719688